KOUSO的功能与服用方法

KOUSO的功能

1. 形成生物屏蔽，防止有害细菌和感染。包含营养成分（维生素K，维生素B群，酵素），降低胆固醇和促进脂质代谢。

2. 清洁胃肠道、保护心脏、肝脏和肾脏。平衡pH值以及提高肠道蠕动。

3. 增强酶的分泌、预防便秘、平衡内分泌系统、增强免疫力、净化血液、抗炎、抗菌、活化细胞、促进新陈代谢、帮助消化和吸收。

4. 帮助消化、吸收和代谢（纤维、蛋白质、糖分、钙和微量元素）。

5. 具高抗氧化，可分解致癌物质，并预防癌细胞的形成

规格

冲调方式

三天一包，睡前1-2小时喝。放入200-250ml的普通白开水搅拌均匀即喝（搅拌均匀后即喝效果佳）。可以使用摇摇杯。

** 严重疾病患者及孕妇不建议服用**

成分

柠檬、低聚果糖、苹果纤维、燕麦、大豆蛋白、螺旋藻、绿茶提取物、维生素C、天然有机酵素。

收藏方式

请置于阴凉干燥处，避免阳光照射。

产品来源地

日本

适合人群

– 所有男女老少
– 喝酒
– 吸烟
– 长期熬夜
– 看到美食就抗拒不了诱惑的你

Benefits of KOUSO

1. Formation of biological shield is to prevent harmful bacteria and infection. Contains nutrients (Vitamin K, Vitamin B groups, enzymes), performs conversion of cholesterol and lipid metabolism.

2. Cleanse gastrointestinal track, protect heart, liver and kidney. Balancing of pH as well as to enhance peristalsis in the intestinal.

3. Enhance secretion of enzym, prevent constipation, balancing the endocrine system. Enhance immunity, blood cleansing, anti-inflammatory, anti-bacterial, revitalising, boosts metabolism to promote fat-burning and weight loss, improve food digestion

4. Assist in digestion, absorption and metabolism (fibre, protein, sugar, calcium and trace elements).

5. Possess higher anti-oxidant content and able to decompose carcinogens, prevent possibility formation of cancer cells.

Specification

Method of Preparation

One sachet every 3 days. Mix in plain water and consume after it’s stirred well for better effect.

Ingredients

Lemon, Fructo-oligosaccharide, Apple fiber, Oat, Soy Protein, Spirulina, Green tea extract, Ascorbic acid, Lactobacillus, Natural Organic Enzymes

Method of Storage

Store in cool and dry place, avoid direct sunlight exposure

Origin

Japan